Home Menu Index Cold Buffet Hot Buffet Deluxe Buffet Supreme Buffet Early Spring Buffet Stations


C o l d   B u f f e t 
Price Per Person: $14.95
Mixed Green with Creamy Italian Dressing 
Decorated Dilled Bliss Potato Salad
Decorated Fresh Fruit Salad
Fresh Vegetable Crudités and Relish Trays
Sliced Roast Beef
Smoked Breast of Turkey
Baked Virginia Ham 
 Mortedella
Sliced Gouda, Cheddar and Jack Cheeses
Assorted Sandwich Breads and Dinner Rolls
Dijon Mustard, Mayonnaise, Horseradish & Butter
Freshly Brewed Colombian Coffee
Tea and Decaf Station
 Cream, Sugar and Sweet n’Low  
Kids under 12 years,  half price
Kids under 4 years, no charge.
OPTIONAL
 Baked Meat Lasagna at $2.50 Extra Per Person  
Gratuity Optional


Price to include:
  
Linen buffet, table skirting, 4 ply napkins, 
disposable plates, cups, water glasses & flatware's.
China Service Optional:  at $2.00 per person extra.

Your Liquor Our Service:  We will service your liquor, wine, champagne and soda's at no corkage fee.
Your Liquor Our Setup: 
    We will provide champagne & wine glasses, plastic bar glasses, ice and ice buckets, wine buckets and bar tools, linen and table skirting at $3.95 per person.

           Labor Charges
Experience Manager
Servers in Black & White
Bartenders & Cocktail Servers
Culinary
Cooks / Carvers


$35.00
$19.00
$19.00
$22.50
$25.00


Dessert Station
Assorted Cakes, Musses, Mini French Pastries
Fruit Tarts, European Cakes, Classic Tiramisu
Chocolate Truffles
Price From $2.95 to $9.95 Per person

E-Mail Me:     Dan Aghassi
E-Mail:           TheLoftCatering@msn.com
Web:              www.theloftcatering.com
San Jose:       408-866-2200
Modesto:        209-526-8602

Allow 3 hours setup and 1 hour cleanup.  Port to port.
Overtime will apply after 8 hours.